Slow-cooked British beef in a rich tomato sauce, combined with oregano, star anise and orzo, a rice-shaped pasta.
Comfort Food in the Wild
Out in the middle of the wilderness we are all greedy for a proper, home-cooked meal. So we decided to create a nutritious and filling dish the whole family would love, including the kids. Our Orzo Bolognese is made with slow-cooked British beef using our tried-and-trusted family recipe. The sauce is rich and meaty, delicately balanced with oregano and star anise. Partnered with orzo — tiny, rice-shaped pasta — this meal is a taste of real Italian comfort food, wherever your adventure takes you.
Ingredients & Allergens
Beef mince (30%), orzo (durum wheat semolina), tomatoes, onion, garlic, tomato puree, olive oil, salt, beef stock, bay leaves, oregano, pepper, star anise, citric acid
Allergens: Wheat
Energy (kcal) – 940
Fat – 28.2g
of which saturates – 10.8g
Carbohydrate – 118g
of which sugars – 9.8g
Fibre – 5.4g
Protein – 52.6g
Salt – 2.2g
Weight: 200g (extra-large)
Calories: 940kcal (extra-large)
Water usage: 490ml (extra-large)
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